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ROOT Recipe of the Week: ROOT Cholado from Positano Coast

A cholado is a common beverage from Columbia. It generally made of crushed ice, fruit and/or fruit syrup, sweetened condensed milk, and is sometimes topped with whipped cream. Israel & Andre over at Positano Coast have made us their version of a cholado using fresh fruit, agave nectar, our favorite gin, Hendricks and of course ROOT! Watch the video demonstration, turn on your blender and make this tasty drink at home.

 

8 blackberries
8 blueberries
1/2 lime
3/4 agave nectar
1 1/2 oz. ROOT
2 oz. Hendrick’s Gin

Blend all ingredients with 2 1/2 scoops of ice. Garnish with purple orchid.

 

Art In The Age ROOT: Recipe – Cholado – Andre Sanchez from Art In The Age on Vimeo.

 

Created by Israel Nocelo & Andre Sanchez
of Positano Coast

ALSO: Check out two other ROOT concoctions from these master mixologists here: Mystico &  here: ROOT de Pina