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Phoodie.info - 04.19.10

Weak In The Knees For My Jello Americans
Aired April 19th, 2010 on Liquor and Phoodies.5 CommentsReader Tara M. just tipped us off to a fairly new blog written by two Fishtown girls, Moe and Cory. Right away, our patented crush-meter is off the charts. First off, the name of the blog is a terrific pun: My [...]

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Foo Booz.com- 04.06.10

Tonight, Chopped Viewing Party
Posted by Foobooz on April 6th, 2010
Eric Paraskevas of terra and Mackenzie Hilton of Mercato are appearing on Chopped tonight at 10pm. You can ROOT on Hilton at a viewing party at Valanni starting at 9:30.  There will be  ROOT cocktails to help you cheer on the chef in the private dining room in [...]

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City Paper.net- 04.06.10

Reminder: Two Philly chefs on Chopped tonight

categories | Chef Salad, Food TV
Tuesday, April 6th, 2010 at 5:07 pm posted by Drew Lazor
Eric Paraskevas of terra (243 S. Camac St.) and Mackenzie Hilton of Mercato (1216 Spruce St.) will take on ingredients like rattlesnake meat and red jalapenos in tonight’s episode of Food Network’s [...]

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PSFK.com - 04.01.10

PSFK Conference Speaker Interview: Steve Grasse
Steve Grasse will be one of the speakers at our upcoming PSFK Conference 2010, taking place on April 9th. Steve is the revolutionary behind Art In The Age Of Mechanical Reproduction, who has at one time or another, worked in advertising, clothing design, retail and [...]

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Fancy Glass.com - 03.21.10

Finding the ROOT
I have been cultivating a big love for all the DIY, indie craft, Hackerhouses, make it yourself, sell it and tell stories cultures that are springing up everywhere. We just got back from SXSWi where I went to a number of sessions talking about that kind of thing directly or tangentally.
And today I [...]

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City Paper.net - 03.24.10

MARCH 30: A Useable Feast at Noble
Celebrate seasonality, locality and creativity, all under one sustainable roof.  Noble: an American Cookery will host A Useable Feast next Tue., March 30 to benefit the Buy Fresh Buy Local program that educates communities on the value of farming and cooking with local products.

Event organizer Lyla Kaplan of Down [...]

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