Press
Booze News, 2nd Edition Last time, Booze News was Washington-centric. Now, it’s national! In what’s becoming a recurring monthly run-down of news articles and information of interest, here are a few news items for your craft beer and summer drinking pleasure. Savor, Washington DC’s annual craft beer festival, has arrived and will be held this [...]
Read MoreCowboys & Indians Magazine – 6.1.11
AMERICAN ROOT Root beer is just one of the many culinary wonders for which we owe a debt to the Native Americans. The brew’s origin can be traced back to when Indians taught early colonists to make an herbal remedy out of an assortment of wild roots and herbs, including sassafras, sarsaparilla, wintergreen, and birch [...]
Read MoreOld Age: Root & Ginger By Jeannette Ordas of Everybody likes Sandwiches Last year I took a little vacation to San Francisco and brought back with me a bottle of Root that I found at a specialty liquor store. Root is a Philadelphia liqueur brewed by Art in the Age, an artist collective that believes [...]
Read MoreLos Angeles Confidential Magazine – 6.1.11
New Bar: The Spare Room The Hollywood Roosevelt hotel’s new nightspot The Spare Room only looks like it’s been serving up highballs (and gutter balls) since Errol Flynn’s heyday. “We wanted to fill the void in nightlife—something more exciting than a restaurant and more comfortable than a nightclub,” says co-owner Med Abrous, who, along with [...]
Read MoreSFist Drinks: The Pimm’s #3 at Range Since it’s now, surprisingly, already Memorial Day weekend, you might as well celebrate the passage of time and the dawn of summer with this twist on a traditional English country summer refresher: the Pimm’s Cup. The version at Range, created by bar manager Jeff Lyon, features the addition [...]
Read MorePhiladelphia City Paper – 5.26.11
Sustainable Terrariums Thu., May 26, 6 p.m., free, Art in the Age, 116 N. Third St. Once you’ve polished off the last delicious drop of ROOT, it’s hard to say goodbye to that bottle — it’s just so damn pretty. Art in the Age — purveyors of the aforementioned bespoke liqueur and its gingerbready sister, [...]
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